MENU
Handmade Onion Rings - $9
A large basket of thick-sliced onions hand breaded in O’Toole’s family recipe. Lightly fried to a golden crisp and served with our cajun ranch. Small order - $7.
Fried mushrooms - $9
Button mushrooms that are batter dipped and crispy golden fried served with our homemade creamy horseradish sauce.
lump crab dip - $15
A rich and creamy dip made with 100% real lump crab meat, a blend of cheeses and spices, and served with warm pita bread.
potato skins (4) - $10
Hand made skins topped with real bacon, cheddar cheese and served with sour cream.
Irish egg rolls - $9
Corned beef, seasoned cabbage & swiss cheese in a wonton then fried, served with sweet red chili sauce or grain mustard
fried pickle chips - $9
Breaded chips served with ranch dressing.
giant pub pretzel - $11
Pretzels coated with sea salt served with beer cheese sauce.
Chicken tenders (5) - $10
Served with honey mustard, racnch, or BBQ sauce.
SPINACH & ARTICHOKE DIP - $10
Our homemade dip served with warm pita bread.
Mozzarella Sticks - $9
Steamed Shrimp - $14
1/2 Lb of our peel and eat steamed shrimp, topped with Old Bay, served with hush puppies, cocktail sauce and drawn butter.
Guacamole & Chips - $10
Seasoned avocados, crushed tomatoes, onion and jack cheese blended together in house. Served with fresh fried tortilla chips and a side of salsa.
Ultimate Pub Nachos - $12
A heaping pile of chips topped with chili, black olives, tomatoes, lettuce, cheddar-jack cheese and jalapeños. Served with a side of salsa and sour cream. Add guacamole for $2.75.
Shrimp Cocktail- $12
Sampler Platter - $16
Chicken tenders, potato skins, mozzarella sticks, and onion rings. Served with marinara sauce, honey mustard and sour cream.
Soup | Cup $4 | Bowl $7
Chili, French Onion, New England Clam Chowder, Vegetable Soup du Jour
Wings - Breaded or Naked
Wings served breaded OR naked tossed in your choice of sauce. Choice of sauce - Buffalo, BBQ, Teriyaki, Damn Yankee Chipotles, Old Bay, Carolina Tangy Gold, Sweet Red Chili, TOM's Sauce. Served with celery sticks and choice of ranch or Blue Cheese dressing.
6 Wings - $8
12 Wings - $15
18 Wings - $23
SALADS
Spinach Salad - $8 / $10
Fresh baby spinach, tomato, mushrooms and craisins served with our raspberry vinaigrette.
Caesar Salad - $8 / $10
Romaine lettuce, croutons, parmesan cheese and Caesar dressing.
Tossed Salad - $8 / $10
Mixed greens, cucumbers, tomato, onion, boiled egg, olives, pepperoncini.
Side Salad - $5
House or Caesar.
Add ons
Grilled Chicken - $4, Shrimp - $6, Salmon - $7, Grilled Tuna - $6, Sirloin Steak - $7
SPECIALTY SALADS
Chicken & Toasted Walnut Salad - $14
Grilled chicken, walnuts, and bleu cheese over mixed greens with balsamic vinaigrette dressing.
Asian Chicken Salad - $14
Grilled and seasoned chicken, mandarin oranges, Asian noodles and red peppers over a bed of cabbage and romaine. Served with a sesame ginger dressing.
Black and Blue Caesar - $16
Blackened steak served on a bed of Caesar salad, topped with tomatoes, bacon and bleu cheese crumbles.
Chef Salad - $14
A generous portion of sliced ham, turkey, tomatoes, cucumber, Swiss and American cheeses, black olives, egg and pepperoncini.
Greek Salad - $10 / $13
Greens topped with feta, black olives, pepperoncinis, tomato, onion, and anchovies (by request)
Chicken Spring Salad - $14
Walnuts, strawberries, craisins, mandarin oranges, bleu cheese on a bed of romaine lettuce. Served with Balsamic Vinaigrette.
ENTREES
All entrees served with Caesar or tossed salad, one side and dinner rolls.
Top Sirloin Steak - $15
8oz. Certified Black Angus hand cut by our chefs and grilled to your specifications, then topped with onion rings. Sr]erved with a salad and a side.
Liver and Onions - $15
Grilled liver topped with sauteed onions and brown gravy.
Rib-eye Steak - $23
12oz certified black Angus steak grilled to your specifications.
Tuna Steak - $20
Ahi tuna steak prepared blackened, grilled or teriyaki.
Grilled Chopped Sirloin - $16
Our 12oz. premium chopped steak, smothered with sauteed onions and our house gravy. 8oz - $13
Grilled Chicken Breast (2) - $17
Chicken breast grilled, cajun or teriyaki sauce.
Fried or Grilled Shrimp - $18
Eight jumbo fried or grilled with cajun spices and served with made-from-scratch cocktail sauce. Served with a salad and a side.
Fillet of Salmon - $20
Fresh fillet of salmon served grilled, blackened, or teriyaki. Served with a salad and a side.
Crab Cakes - $24
Homemade cake served broiled, fried, or cajun.
BBQ Baby Back Ribs - $18
A 1/2 slab of smoky, sauce pork baby back ribs. The finest cut of ribs known for their juicy and tenderness. Full rack - $26
Grilled Pork Chops - $18
2 8oz. pork chops, seasoned then grilled.
O'TOOLE'S SPECIALTIES
Fish n' Chips - $19
Fillet of Haddock, beer battered then fried to a golden crispness and served with a salad and our steak cut fries.
Bangers and Mash - $15
A real Celtic treat! Irish pork sausage, grilled and served over mashed potatoes with our rich brown gravy. Served with a tossed salad and warm dinner rolls.
Sheppard's Pie - $16
Seasoned tender beef with a mix of vegetables topped with a heaping mound of mashed potatoes and melted cheddar cheesed. Served with a tossed salad.
SIDES
SIDES - $2.75
Baked Potato, Cole Slaw, Potato Salad, Pickled Beets, Mashed Potates, Fries, Mashed Sweet Potatoes, Broccoli, Vegetable Medley, Green Beans, Asparagus, Apple Sauce, Macaroni & Cheese, Onion Rings (+$1), Tater Tots (+$1)
CHILDREN'S MENU
Entrees $6.00
(ages 12 & under)
Mac & Cheese
Served with a side.
Chicken Fingers
Served with a side.
Hot Dog
Hamburger
Grilled Cheese
Served with a side.
Spaghetti & Meatball
Served with garlic bread.
Sides
Broccoli, Shoestring Fries, Steak Fries, Applesauce, Fruit Cup
Drinks
Milk, Chocolate Milk, Fountain Soda, Apple or Orange Juice
PASTA
Pasta dishes served with garlic bread and choice of tossed or Caesar salad.
Spaghetti O'Toole - $15
Spaghetti served with our signature meat sauce, Italian sausage, pepperoni, hand-crafted meatballs and baked with melted mozzarella. Served with a salad.
Chicken Parmesan - $17
Chicken cutlet seasoned and fried, topped with marinara sauce and provolone cheese. Served with spaghetti and salad.
Spaghetti - $12
Homemade Baked Lasagna - $15
Three layers of meat sauce, noodles, ricotta, parmesan, provolone and mozzarella cheese.
SANDWICHES
All sandwiches come with pickle spear and choice of 1 side.
Reuben - $12
Lean corned beef, sauerkraut, Swiss cheese and homemade 1000 island dressing grilled on fresh rye bread.
Rachel - $12
Turkey, cole slaw, 1000 island and Swiss on grilled rye.
Pork BBQ Sandwich - $10
Hand pulled pork, topped with our smokey BBQ sauce on a bun. Coleslaw available upon request.
Our Danny Boy - $15
A double-decker combination of a grilled sailor sandwich, knockwurst and all, topped with a layer of Rueben sandwich. (Not for the faint of heart!)
Grilled Tuna Sandwich - $15
Tuna steak cooked to the temperature of your liking, grilled or blackened with lettuce, tomato and a side of tartar sauce.
Crab Cake Sandwich - $15
Our made-from-scratch lump crab cake served on a bun with a side of tartar or cocktail sauce. Try it cajun, broiled or deep fried.
Corned Beef & Swiss - $12
Thin sliced brisket piled high with Swiss cheese on grilled rye.
Chicken Salad Croissant - $11
All white meat chicken salad, cheddar cheese, bacon, lettuce and tomato on a flaky croissant.
Sailor Sandwich - $12
Knockwurst, pastrami, and Swiss cheese grilled on rye.
The Classic Club - $12
Triple decker turkey, ham, bacon, American & Swiss cheeses, lettuce, tomato, and mayo.
Pastrami & Swiss - $12
Thin sliced pastrami, piled high with Swiss cheese, and grilled on rye.
Chicken Club - $12
Chicken breast served grilled or fried then topped with bacon, swiss & cheddar cheeses, lettuce and tomato.
BLT - $11
Fresh bacon, lettuce, tomato, and mayo on your choice of bread.
TOASTED SUBS
All subs come with pickle spear and choice of 1 side.
Mr. O'Toole's French Dip - $12
Sliced roast beef piled high on a sub roll, topped with Swiss cheese and served with au jus dipping sauce.
Philly Steak Sub - $12
Thinly sliced sirloin steak, grilled onions, provolone cheese, lettuce, tomato, and mayo.
Italian Sub - $12
Salami, ham, provolone, lettuce, tomato, onions, oil & vinegar toasted together on a sub roll.
Veggie Sub - $10
Tomato, lettuce, red onions, pepperocinis, cucumber, lettuce, cheddar and provolone cheeses baked on a sub roll then topped with our Greek dressing.
Fried Fish Sandwich - $13
Beer battered haddock on a sub roll with lettuce and tomato.
Philly Chicken Sub - $12
Strips of chicken breast grilled with onions then topped with provolone cheese, lettuce, tomato & mayo.
Meatball Sub - $12
Toasted sub roll with our homemade meatballs and provolone cheese. Served with 1 side.
HANDCRAFTED 1/2 LB BURGERS
Served with lettuce, tomato, pickle spear, and choice of side. Add fried egg for $.99. Substitute onion rings for $1.00 or a side salad for $1.79. Sub a turkey patty or Beyond Burger for $2.00.
Classic Burger - $11
The "O" Burger - $13
Topped with crisp bacon, tangy "O" sauce, choice of cheese and a classic O' Toole's onion ring.
Mushroom, Onion and Swiss Burger - $13
Topped with sauteed onions, mushrooms, and melted Swiss cheese.
The English Burger - $13
Burger topped with bacon and cheddar cheese and served on an English muffin. Served with fries.
Cowboy Burger - $13
Topped with grilled onions, BBQ sauce, bacon, and cheddar cheese.
Patty Melt - $13
Grilled on rye with sauteed onions & Swiss cheese.
Black & Blue Burger - $13
Grilled with cajun spices, grilled onion, and then topped with blue cheese.
Bacon Cheese Burger - $13
Topped with bacon & your choice of cheese
WRAPS & QUESADILLAS
Served with 1 side.
Chicken Caesar Wrap - $12
Grilled chicken, crisp romaine, and parmesan cheese tossed in our signature Caesar dressing and wrapped in a soft flour tortilla.
Chicken Ranch Wrap - $12
A warm torilla filled with grilled chicken breast, lettuce, tomato, cheddar cheese, bacon, and ranch dressing.
Buffalo Chicken Wrap - $12
Fried chicken tossed in buffalo sauce with cheddar cheese, lettuce, tomato, and ranch dressing. Served with 1 side.
Greek Style Hummus Wrap - $12
A warm tortilla stuffed with hummus, feta cheese, romaine lettuce, black olives, tomato, pepperoncini, cucumber, and oil & vinegar dressing. Served with 1 side.
Chicken Quesadilla - $12
Chicken breast, cheese, onions, red & green peppers.
Steak Quesadilla - $12
Sirloin steak, onions, cheese, green & red peppers. Served with sour cream and salsa.
O'TOOLE'S FAMOUS PIZZA
Create Your Own Pizza • Small - $8, Medium - $11, Large - $15
Toppings: $.75 for Small, $1.50 for Medium, $2 for Large.
Extra cheese, pepperoni, Italian sausage, ground beef, ham, bacon, mushrooms, onions, olives, green bell peppers, spinach, diced tomatoes, anchovies, pineapple, artichoke hearts
Sub a cauliflower crust for $2, small only.
SPECIALTY PIZZAS
8" Personal - $10 • 12" Medium - $16 • 16" Large - $20
Supreme
Meat Lovers
Greek
White Pizza
Hawaiian
Margherita
Buffalo Chicken
BBQ Chicken
SIDES
SIDES - $2.75
Baked Potato, Cole Slaw, Potato Salad, Pickled Beets, Mashed Potates, Fries, Mashed Sweet Potatoes, Broccoli, Vegetable Medley, Green Beans, Asparagus, Apple Sauce, Macaroni & Cheese, Onion Rings (+$1), Tater Tots (+$1)
Bread Pudding - $4
Chocolate Cake- $5
Vanilla Cheese Cake - $5
Carrot Cake - $6
Brownie Sundae - $6
Bailey's Irish Cream Cheese Cake- $6
Apple Pie - $5
Peanut Butter Pie - $5
Cheese Cake of the Day - $6
Make it a la Mode - $1.25
IRISH & IMPORT DRAFTS
Guinness - $6
Dry Irish Stout, Guinness Brewery, Dublin Ireland - 4.2%
Harp Lager - $6
Irish Lager, Harp Brewery, Dublin Ireland - 5%
Smithwicks - $6
Irish Red Ale, Smithwicks, Dublin Ireland - 4.5%
Carlsberg - $6
Lager, Copenhagen Denmark - 5%
DOMESTIC DRAFTS
Miller Lite - $4
Yuengling Lager - $4
CRAFT DRAFT BEERS
Our craft draft beers rotate, this list subject to change.
Hazy Little Thing - $6
Hazy IPA, Sierra Nevada Brewery, Chico CA - 6.7%
Vienna Lager - $6
Lager 5.4% Devils Backbone, Lexington VA
Stone IPA - $6
India Pale Ale 6.9% Stone Brewery Richmond, VA
Sweet Baby Jesus - $6
Chocolate peanut butter porter, Duclaw Brewery, Baltimore MD 6.2%
Allagash White - $6
Wheat beer, Allagash Brewery, Portland ME - 5.1%
Samuel Adams Seasonal Cold Snap - $6
Samuel Adams Brewery, Bostin MA - 4.2%
Grande Ile - $6
Gennan Pilsner, Bingo Beer Co, Richmond VA - 5.4%
Bold Rock Virginia Apple - $6
Apple cider, Bold Rock Brewery, Charlottesville VA - 4.7%
Lucky 46 - $6
New England double IPA, Trapezium Brewery, Petersburg VA - 7.9%
Elvis Juice - $6
Grapefruit IPA, Brewdog Brewery Winchester OH, 6.5%
Tavern Brown - $6
American brown ale, Alewerks Brewery, Williamsburg VA - 5.6%
American Haze - $6
Pale ale, New Belgium Brewery, Fort Collins CO, 7.05%
Sweetwater 420 Strain - $6
IPA, Sweet Water Brewery, Atlanta GA - 6%
Triple A - $6
American Amber ale, Parkway Brewery, Salam VA - 5.4%